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The LoverThe Lover
Marguerite Duras
An international best-seller with more than one million copies in print and a winner of France’s Prix Goncourt, The Lover has been acclaimed by critics all over the world since its first publication in 1984.Set in the prewar Indochina of Marguerite Duras’s childhood, this is the haunting tale of a tumultuous affair between an adolescent French ...
Number of pages: 128 | Publication Date: 1998-09-08 | ISBN-13: 9780375700521

Keto For Carb LoversKeto For Carb Lovers
The Editors of Delish & Women's Health
The ultimate weight loss plan for people who love fluffy, crunchy, doughy, chewy, sweet foods. Keto for Carb Lovers pairs dozens of genius cooking hacks (hello, brownie bombs!) with the low-carb, high-fat keto diet so you can have the flavor and texture you love while still ditching the pounds. Recipes include cookie dough keto fat bombs, carrot ...
Number of pages: --- | Publication Date: 2019-01-14 | ISBN-13: 9781635653892

King, Warrior, Magician, LoverKing, Warrior, Magician, Lover
by Robert Moore, Douglas Gillette
The bestselling, widely heralded, Jungian introduction to the psychological foundation of a mature, authentic, and revitalized masculinity.Redefining age-old concepts of masculinity, Jungian analysts Robert Moore and Douglas Gillette make the argument that mature masculinity is not abusive or domineering, but generative, creative, and empowering of ...
Number of pages: 192 | Publication Date: 1991-08-16 | ISBN-13: 9780062506061

The LoverThe Lover
Laury Silvers
Zaytuna just wants to be left alone to her ascetic practices and nurse her dark view of the world. But when an impoverished servant girl she barely knows comes and begs her to bring some justice to the death of a local boy, she is forced to face the suffering of the most vulnerable in Baghdad and the emotional and mystical legacy of her mother, a f ...
Number of pages: 268 | Publication Date: 2019-05-29 | ISBN-13: 9781999122843

The New Food Lover's CompanionThe New Food Lover's Companion
by Ron Herbst, Sharon Tyler Herbst
The fifth edition of this widely praised and highly esteemed reference guide has been updated with new information to reflect the way we eat in today's world. The authors have taken into account our healthier lifestyles and more diverse palates to include: Over 500 new listings, including Korean, Persian, and South American additionsUpdated informa ...
Number of pages: 928 | Publication Date: 2013-09-01 | ISBN-13: 9781438001630

Wild GameWild Game
Adrienne Brodeur
A daughter’s tale of living in the thrall of her magnetic, complicated mother, and the chilling consequences of her complicity. On a hot July night on Cape Cod when Adrienne was fourteen, her mother, Malabar, woke her at midnight with five simple words that would set the course of both of their lives for years to come: Ben Souther just kissed me. ...
Number of pages: 256 | Publication Date: 2019-10-15 | ISBN-13: 9781328519030

DappledDappled
Nicole Rucker
Fresh fruit-based desserts from beloved Los Angeles pastry chef and restaurateur Nicole Rucker.Nicole Rucker is responsible for some of the most raved-about and Instagrammed pastries and baked goods in Los Angeles, first as the Pastry Chef at the hotspots Gjelina Take Away and Gjusta, then through her pie company Rucker's Pie and restaurant Fiona. ...
Number of pages: 256 | Publication Date: 2019-07-02 | ISBN-13: 9780735218017

The Japanese LoverThe Japanese Lover
Isabel Allende
From New York Times bestselling author Isabel Allende, “a magical and sweeping” (Publishers Weekly, starred review) love story and multigenerational epic that stretches from San Francisco in the present-day to Poland and the United States during World War II.In 1939, as Poland falls under the shadow of the Nazis, young Alma Belasco’s parents ...
Number of pages: 336 | Publication Date: 2016-07-05 | ISBN-13: 9781501116995

The Deluxe Food Lover's CompanionThe Deluxe Food Lover's Companion
by Ron Herbst, Sharon Herbst
Based on Barron's popular and authoritative The New Food Lover's Companion, this enlarged and enhanced reference volume was written for discerning home chefs and everybody else who wants to become more knowledgeable about good food and elegant dining. This second edition has been updated with new information to reflect the way we eat in today's wor ...
Number of pages: 864 | Publication Date: 2015-04-01 | ISBN-13: 9780764167034

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